milk spread with black olives; 140 g
Nutrition facts (per 100 g of products)
|of which saturates||10.3||g|
|of which sugars||4.8||g|
80% cream, 15% preparation with black olives (72% black olives, water, capers, pasta from anchovies, modified corn starch, wine vinegar, sugar, concentrated lemon juice, stabilizer (E471, E415), salt, preservative E202), butter, milk proteins, modified starch, stabilizer guam gum, edible gelatin, starch, acidity regulator citric acid.