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  MU Alpsko Mleko Ego Jošt Maxim Sladoledi
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  • Mu, spreads, new packaging, TV

    Cheese and dairy spreads in a new packaging. Feed the child inside you. Television ad 2008.

  • Mu, new packaging, print

    Even though the yogurt packaging is different, they have remained unchanged, Printed ad in 2008.
    mu-new-packaging-print.pdf

Longevity and Freshness

When the new line of MU products shine from your refrigerator happiness in the house is guaranteed. In their new look these high quality dairy products from natural ingredients are indispensable accompanying products for everyday meals. They wake us up to a good morning; they are our hidden helpers in the kitchen and pamper our taste buds. MU products wrap us up in the pleasantness of our home, provide energy and conjure up good will and a pleasant felling.
Ingredients: milk with 1.6 % milk fat.
Ingredients: milk with 3.5 % milk fat.
Ingredients: milk with 1.6 % milk fat.
Ingredients: milk with 3.5 % milk fat.
Milk with 1,6% milk fat.
Milk with 3,5% milk fat.
Ingredients: pasteurised milk with 3.2 % milk fat, yogurt culture.
Ingredients: pasteurised milk with 3.2 % milk fat, yogurt culture.
Ingredients: pasteurised milk with 3.2 % milk fat, yogurt culture.
Ingredients: pasteurised milk with 1.3 % milk fat, yogurt culture.
Ingredients: pasteurised milk with 1.3 % milk fat, yogurt culture.
Yoghurt from pasteurized milk with 1,6% milk fat, lactose free.
Ingredients: yogurt from pasteurised milk with 3.2 % milk fat.
Ingredients: yogurt from pasteurised milk with 1.3 % milk fat.Sestavine: jogurt iz pasteriziranega mleka s 1,3% m.m.
Ingredients: kefir from pasteurised milk with at least 1.1 % milk fat.
Ingredients: sour milk from pasteurised milk with 3.2 % milk fat.
Pasteurized milk with 3,2% milk fat, yoghurt culture.
Pasteurized milk with 1,3% milk fat, yoghurt culture.
Ingredients: pasteurised milk with 3.2 % milk fat, fruit preparation 16 % (sugar, peaches, apple puree, pear puree, flavours, acidity regulator citric acid, colours E150d, riboflavin), yogurt culture.
Ingredients: pasteurised milk with 3.2 % milk fat, fruit preparation with cereals and hazelnuts 16 % (sugar, peaches, cereals (barley, wheat, buckwheat, oats) and hazelnuts, glucose syrup, flavour, acidity regulator citric acid, colour beta carotene), yogurt culture. Contains gluten!
Ingredients: pasteurised milk with 3.2 % milk fat, fruit preparation 16% (sugar, blackberries, blueberries, strawberries, raspberries, flavours), yogurt culture.
Ingredients: pasteurised milk with 3.2 % milk fat, fruit preparation 16 % (sugar, blueberries, flavour), yogurt culture.
Ingredients: pasteurised milk with 3.2 % milk fat, fruit preparation 16 % (sugar, banana, flavours, antioxidant ascorbic acid, colour riboflavin), yogurt culture.
Ingredients: pasteurised milk with 3.2 % milk fat, fruit preparation 16 % (sugar, apricots, apricot puree, flavours, colours annatto, turmeric, carmine), yogurt culture.
Ingredients: pasteurised milk 3.2 % milk fat, fruit preparation 16 % (sugar, strawberries, strawberry puree, concentrated strawberry juice, colour E120 carmine), yogurt culture.
Ingredients: pasteurised milk with 1.3 % milk fat, fruit preparation 16 % (sugar, peaches, apple puree, pear puree, flavours, acidity regulator citric acid, colours E150d, Riboflavin), yogurt culture.
Ingredients: pasteurised milk with 1.3 % milk fat, fruit preparation 16 % (sugar, blackberries, blueberries, strawberries, raspberries, flavours), yogurt culture.
Ingredients: pasteurised milk with 1.3 % milk fat, fruit preparation with cereals and hazelnuts 16 % (sugar, peaches, cereals (barley, wheat, buckwheat, oats) and hazelnuts, glucose syrup, acidity regulator citric acid, colour beta carotene), yogurt culture. Contains gluten!
Ingredients: pasteurised milk with 1.3 % milk fat, fruit preparation 16 % (sugar, blueberries, flavours), yogurt culture.
Ingredients: pasteurised milk with 1.3 % milk fat, fruit preparation 16 % (sugar, banana, antioxidant ascorbic acid, flavours, colour riboflavin), yogurt culture.
Ingredients: pasteurised milk with 1.3 % milk fat, fruit preparation 16 % (sugar, apricots, apricot puree, flavours, colours annatto, turmeric, carmine), yogurt culture.
Ingredients: pasteurised milk with 1.3 % milk fat, fruit preparation 16 % (sugar, strawberries, strawberry puree, concentrated strawberry juice, flavours, colour E120 carmine), yogurt culture.
Pasteurized milk with 1,3% milk fat, fruit preparation 15% (sugar, apricot and peach mash, flavour, acidity regulator: citric acid), yoghurt culture.
Ingredients: pasteurised milk with 1.3 % milk fat, fruit preparation 13 % (sugar, bananas, concentrated fruit juice, flavours, colours carotenes, E150d, turmeric), yogurt culture.
Ingredients: pasteurised milk with 1.3 % milk fat, fruit preparation 13 % (sugar, bananas, concentrated fruit juice, flavours, colours carotenes, E150d, turmeric), yogurt culture.
Ingredients: pasteurised milk with 1.3 % milk fat, fruit preparation 13 % (fructose syrup, sugar, concentrated juice from strawberries, raspberries, blackberries and blueberries, flavours, colours antocianin and carmine), yogurt culture.
Ingredients: pasteurised milk with 1.3 % milk fat, fruit preparation 13 % (fructose syrup, sugar, concentrated juice from strawberries, raspberries, blackberries and blueberries, flavours, colours antocianin and carmine), yogurt culture.
Ingredients: pasteurised milk with 1.3 % milk fat, fruit preparation 13 % (fructose syrup, sugar, concentrated juice from strawberries, raspberries, blackberries and blueberries, flavours, colours antocianin and carmine), yogurt culture.
Ingredients: pasteurised milk with 1.3 % milk fat, fruit preparation 13 % (sugar, pear puree, pear juice, flavours, colours turmeric and paprika extract), yogurt culture.
Ingredients: pasteurised milk with 1.3 % milk fat, fruit preparation 13 % (sugar, concentrated strawberry juice, flavours, colour carmine), yogurt culture.
Ingredients: pasteurised milk with 1.3 % milk fat, fruit preparation 13 % (sugar, concentrated strawberry juice, flavours, colour carmine), yogurt culture.
Pasteurized milk with 1,6 % milk fat lactose free, fruit preparation 10 % (sugar, apricot 35 %, color beta carotene and caramel, aroma).
Ingredients: 82 % fresh cheese, sour cream, skimmed milk powder, thickening agents/stabilisers (carrageenan, locust bean gum, guar gum, modified starch), acidity regulator citric acid. At least 25 %of dry matter, 50 % of milk fat in dry matter. Thermally processed!
Ingredients: 82 % fresh cheese, sour cream, skimmed milk powder, thickening agents/stabilisers (carrageenan, locust bean gum, guar gum, modified starch), acidity regulator citric acid. At least 25 % of dry matter, 50 % of milk fat in dry matter. Thermally processed!
Ingredients: fresh cheese, 20 % fruit preparation of peaches and passion fruit, colour beta carotene, cream, sugar, cooking gelatine, thickening agent (E410, E412), acidity regulator citric acid, flavour, agent for increasing volume nitrogen. Contains at least 10 % of milk fat in dry matter, at least 27 % dry matter.
Ingredients: fresh cheese, 20 % fruit preparation of cherries, cream, sugar, cooking gelatine, thickening agent (E410, E412), acidity regulator citric acid, flavours, agent for increasing volume nitrogen. Contains at least 10 % of milk fat in dry matter, at least 27 % dry matter.
Ingredients: fresh cheese, 20 % fruit preparation of blueberries, cream, sugar, cooking gelatine, thickening agent (E410, E412), acidity regulator citric acid, flavours, agent for increasing volume nitrogen. Contains at least 10 % of milk fat in dry matter, at least 27 % dry matter.
Ingredients: fresh cheese, 20 % fruit preparation of strawberries, cream, sugar, cooking gelatine, thickening agent (E410, E412), acidity regulator citric acid, flavours, agent for increasing volume nitrogen. Contains at least 10 % of milk fat in dry matter, at least 27 % dry matter.
Ingredients: skimmed milk, sugar, cream, 4.4 % fruit (banana or strawberry or apricot), glucose-fructose syrup, colour turmeric (banana, apricot) and/or paprika extract (apricot) or betanin (strawberry), flavours.
Ingredients: 48 % fresh cheese, yogurt, 17 % fruit preparation (sugar, apricots, colours E160a and E150d, flavours), sour cream, skimmed milk powder, cooking gelatine, thickening agent, stabiliser (modified corn starch – contains SO2, guar gum, locust bean gum), acidity regulator citric acid. Thermally processed.
Ingredients: 48 % fresh cheese, yogurt, 17 % fruit preparation (sugar, blueberries, colours E163 and E120, flavours) – contains SO2, sour cream, skimmed milk powder, cooking gelatine, thickening agent, stabiliser (modified corn starch, guar gum, locust bean gum), acidity regulator citric acid. Thermally processed.
Ingredients: fresh cheese, sour cream, butter, 4 % mixture of spices and herbs (contains celery leaf), skimmed milk powder, 1.2 % ground peppers, colour E160c, table salt, thickening agent/stabiliser (modified starch, guar gum, locust bean gum), cooking gelatine, milk protein, acidity regulator citric acid. At least 30 % of dry matter, 70 % of milk fat in dry matter. Thermally treated!
Ingredients: fresh cheese, sour cream, butter, 8 % smoked ham (pork meat, water, sugar, antioxidant E316 and E331, flavour enhancer E621, flavours, spices) skimmed milk powder, table salt, thickening agent/stabiliser (modified starch, guar gum, locust bean gum, carrageenan), cooking gelatine, acidity regulator citric acid. At least 30 % of dry matter, 70 % of milk fat in dry matter. Thermally treated!
Ingredients: fresh cheese, 25 % sour cream, butter, skimmed milk powder, table salt, thickening agent/stabiliser (modified starch, guar gum, locust bean gum, carrageenan), cooking gelatine, acidity regulator citric acid. At least 30 % of dry matter, 70 % of milk fat in dry matter. Thermally treated!
Ingredients: fresh cheese, 25 % sour cream, butter, skimmed milk powder, table salt, thickening agent/stabiliser (modified starch, guar gum, locust bean gum, carrageenan), cooking gelatine, acidity regulator citric acid. At least 30 % of dry matter, 70 % of milk fat in dry matter. Thermally treated!
Ingredients: fresh cheese, sour cream, 14 % tuna in vegetable oil, butter, skimmed milk powder, table salt, thickening agent/stabiliser (modified starch, guar gum, locust bean gum, carrageenan), cooking gelatine, acidity regulator citric acid. At least 30 % of dry matter, 60 % of milk fat in dry matter. Thermally treated!
Ingredients: 90 % sour cream, butter, skimmed milk powder, 0.8 % table salt, thickening agent/stabiliser (modified starch, guar gum, locust bean gum), cooking gelatine, milk protein, acidity regulator citric acid. Thermally treated!
Ingredients: 90 % sour cream, butter, skimmed milk powder, 0.8 % table salt, thickening agent/stabiliser (modified starch, guar gum, locust bean gum), cooking gelatine, milk protein, acidity regulator citric acid. Thermally treated!
Ingredients: sour cream, 8.5 % horse radish preparation (horse radish, mayonnaise – contains egg yolk, spice extract) butter, skimmed milk powder, 0.8 % table salt, thickening agent/stabiliser (modified starch – contains SO2, guar gum), cooking gelatine, milk protein, acidity regulator citric acid. Thermally treated!
Ingredients: sour cream, butter, skimmed milk powder, 0.9 % table salt, 0.6 % mixture of herbs and spices (contains celery leaf), thickening agent/stabiliser (modified starch, guar, gum), cooking gelatine, milk protein, acidity regulator citric acid. Thermally treated!
(at least 35 % of milk fat in dry matter). Ingredients: standardised pasteurised milk, table salt, calcium chloride up to 0.02 %, microbiological cultures and enzymes, colour annato.
(at least 35 % of milk fat in dry matter). Ingredients: standardised pasteurised milk, table salt, calcium chloride up to 0.02 %, microbiological cultures and enzymes, colour annato.
(at least 45 % of milk fat in dry matter). Ingredients: standardised pasteurised milk, table salt, calcium chloride up to 0.02 %, microbiological cultures and enzymes.
(at least 45 % of milk fat in dry matter). Ingredients: standardised pasteurised milk, table salt, calcium chloride up to 0.02 %, microbiological cultures and enzymes.
Ementalec comes from Switzerland, has a rather sweet taste, its characteristic holes make its production one of the most demanding ones (at least 45 % of milk fat in dry matter). Ingredients: standardised pasteurised milk, table salt, rennet.
Hard full fat cheese. Contains min. 45% milk fat in dry matter.
Semi hard full fat cheese. Contains min. 45% milk fat in dry matter. Contains colour E160b.
Edamec is a semi-hard to hard cheese, made from skimmed or semi-skimmed milk (at least 40 % of milk fat in dry matter). Ingredients: standardised pasteurised milk, table salt, calcium chloride up to 0.02 %, microbiological cultures and enzymes.
Full-fat cheese for spread (at least 55 % of milk fat in dry matter). Ingredients: cheese, water, butter, whey powder, emulgated salt (E452, E450, E339), milk protein, preservative E200.
Pasteurized and standardized milk.
Ingredients: semi-hard, reduced-fat cheese, breadcrumbs, salt (E 341, E 500), wheat flour, dried eggs, vegetable oil.
(at least 45 % of milk fat in dry matter). Ingredients: mixture of semi-hard and hard full-fat cheeses, corn flour.
Soft full fat cheese with blue mould. Contains min. 48% milk fat in dry matter.
Fresh full fat cheese. Contains min. 45% milk fat in dry matter.
Pasteurized milk, salt, acidity regulator citric acid, lactic acid bacteria, rennet. Contains min. 40% milk fat in dry matter.
Pasteurized milk, salt, acidity regulator citric acid, lactic acid bacteria, rennet. Contains min. 40% milk fat in dry matter.
Pasteurized milk, salt, acidity regulator citric acid, lactic acid bacteria, rennet. Contains min. 40% milk fat in dry matter.
Pasteurized milk, salt, acidity regulator citric acid, lactic acid bacteria, rennet. Contains min. 40% milk fat in dry matter.
(up to 10 % milk fat in dry matter). Ingredients: standardised (skimmed) pasteurised milk with up to 0.1 % milk fat. Additives: microbiological culture, rennet.
(up to 40 % milk fat in dry matter). Ingredients: standardised pasteurised semi-skimmed milk. Additives: microbiological culture, rennet.
(up to 40 % milk fat in dry matter). Ingredients: standardised pasteurised semi-skimmed milk. Additives: microbiological culture, rennet.
(up to 10 % milk fat in dry matter). Ingredients: standardised (skimmed) pasteurised milk with up to 0.1 % milk fat. Additives: microbiological culture, rennet.
(up to 10 % milk fat in dry matter). Ingredients: standardised (skimmed) pasteurised milk with up to 0.1 % milk fat. Additives: microbiological culture, rennet.
Alpine coffee cream; 0.2 l, 0.5 l, 10 x 10 g
Ingredients: cream with 33 % milk fat, 7.4 % inverted sugar syrup, 0.2 dextrose, natural flavours, thickening agent carrageenan and propellant gas nitrogen oxide.
Ingredients: cream with 33 % milk fat and added stabiliser (E407).
Ingredients: cream with 10 % milk fat.
Ingredients: cream with 10 % milk fat.
Ingredients: cream with 33 % milk fat and added stabiliser (E407).
Ingredients: cream with 21 % milk fat and added stabiliser (E407).
Ingredients: cream with 21 % milk fat and added stabiliser (E407).
Sweet cream with 35% milk fat
Ingredients: sour pasteurised cream with 21.5 % milk fat.
Pasteurised fermented cream with 10% milk fat, yoghurt culture.
Ingredients: sour pasteurised cream with 21.5 % milk fat.
Sweet cream with 35% milk fat.
Sweet cream with 35% milk fat.
Pasteurized cream.
Pasteurized cream; 125g
Pasteurized cream.
Yoghurt, fruiit (30% strawberry concentrated juice and mash, 15% banana mash, concentrated white grape juice, concentrated aronia juice).
Yoghurt, fruit (concentrated pear mash and juice, 20% sour cherry mash, concentrated apple mash and juice, red grape concentrated juice, 1% concentrated aronia juice).
70 % yoghurt from pasteurized milk with 1,3 % milk fat, 30 % fruit (45 % concentrated pineapple juice, concentrated grape juice, 4,5 % coconut milk, banana mash).
46 % butter, yoghurt, cream, skimmed milk powder, milk proteins, 1,1 % salt, modifiec starch, 0,5 % parsley, stabilizier (guar gum, carrageenan, xanthan gum), 0,1 % wild garlic, gelatine, potassium chloride, acidity regulator citric acid.
50 % fresh cheese, yoghurt, cream, 5 % artichoke, skimmed milk powder, 1 % onion with herbs, milk proteins, salt, modified starch, stabilizier guar gum, omega 3 fatty acids (from cod liver oil), gelatine, acidity regulator citric acid, flavour, color riboflavin.
45% butter, yoghurt, cream, skimmed milk powder, milk proteins, 0,6% salt, modified starch, stabilizier (guar gum, carrageenan, xanthan gum), gelatine, potassium chloride, acidity regulator citric acid.
50% fresh cheese, yoghurt, cream, skimmed milk powder, milk proteins, salt, modified starch, stabilizier guar gum, omega-3 fatty acids (from cod liver oil), gelatine, acidity regulator citric acid.
50% fresh cheese, yoghurt, cream, skimmed milk powder, 4% sunflowers seed, milk proteins, salt, 0,6% mixture of spices and herbs (contains celery leaf), modified starch, stabilizier guar gum, omega-3 fatty acids (from fish oil), gelatine, acidity regulator citric acid.
Pasteurized milk with 1,1 % milk fat lactose free, fruitpreparation 14 % (sugar, strawberries 15 %, cranberies 15 %, raspberry pulp from concentrate 10 %, glucose - fructose syrup, flavor, carrot concentrate, acidity regulator (sodium citrate, citric acid, calcium citrate)), water, modified starch, thickener pectin.
Pasteurized milk with 1,1 % milk fat lactose free, fruit preparation 14 % (sugar, concentrated blueberry juice 35 %, concentrated carrot juice, hibiscus extract, flavor, acidity regulator sodium citrate(, water, modified starch, thickener pectin.
Pasteurized milk with 1,1 % milk fat lactose free, fruit preparation 14 % (sugar, oranges 14 % (sugar, oranges 22 %, concentrated peach juice 18 %, glucose - fructose syrup, acidity regulator (citric acid, sodium citrate, calcium citrate)), flavour, color beta carotene), water, modified starch, thickener pectin.

Mu

Indispensable freshness.

Life simply isn't complete without them. The high nutritional value in their natural ingredients gives us vital energy and benefits to our health. Milk and MU dairy products guarantee freshness in the ingredients and make sure all our family members are feeling healthy. MU products are produced for a satisfied spirit and a healthy body.

MU Cuisine

Creative curiousity.

Adapted for cooking and calling for creativity. Inspiring your curiosity and experimentation. MU CUSINE dairy products are prepared for cooking adventures. A high quality product in co-operation with tradition stimulates creativity in the preparation of meals bringing enjoyment to the act of cooking as well dining.

sMUthie

Dairy - fruity love for the day.

The fruit gives yogurt a hug and together they brought something new to the Slovenian market! 100% sMUthie with added yogurt means 100% fruit with yogurt in three different flavour combinations. The flavour, which calms you down, the flavour, which fills you with energy or the flavour, which helps you relax. sMUthie can be at any time of day - with the main course or as a snack. Fresh, healthy and natural. It helps you enjoy the day.

MU Vita

The MU Vita is light, healthy spreads and butter with reduced fat. Some of them are enriched with functional additives like Omega-3 fatty acids. Their quality proves in a best way that concern for health and pampering are complementary.

  • Mozzarella

    Mozzarella is gentle and soft, milky white semi-hard cheese from salt water, with a slight milky or creamy aroma. It is produced from pasteurized milk (3,5% dairy fat). This exceptional speciality can be used in many different ways in the kitchen and it has top value for every gourmet. Its gentle scent and mild aroma encourage your cooking imagination and it enchants you with its fresh taste. It comes in two main varieties: soft Italian mozzarella and pizza mozzarella.
  • Mozzarella grated; 330 g

  • Butter

    A Basis for Goodness.
    What makes a full taste or sweet snack extra special? Butter is a perfect magician for cooking or baking, which can conjure up a heavenly cake from nothing or an exotic Indian snack or homemade lard for some rolled dumplings.
  • Butter; 250g
  • Butter; 125g
  • Butter; 15g
 

Alpska in zelena linija

Ego

Siri

Maxim

Sladoledi s tradicijo

Alpsko mleko

Mleko

Prva hrana.

Ne gre se čuditi, da ima mleko v našem življenju pomembno mesto. Njegova hranilna vrednost nam daje vitalnost in potrebno energijo za vsakodnevne rituale. Izbiramo ga lahko glede na obstojnost, funkcionalne sestavine ali trajnost.

Trajno mleko

Trajno mleko z dodatki

Sveže mleko

Jogurti

Svežina okusa.

Vir kalcija in vitaminov v značilno svežem okusu, ki je lahko obogaten s sadnimi pripravki, se nam prileže zjutraj, opoldan ali zvečer. Naravni, sadni, bio in takšni z manj maščobe so nepogrešljiv element vsakodnevne prehrane.

Naravni jogurti

Sadni jogurti

Bio jogurti

Skuta in namazi

Nežna obogatitev

Sveži siri so lahko dodatek jedem ali samostojen obrok. Tradicionalno priljubljene skute so odličen vir mlečnih beljakovin, namazi iz sira ali smetane pa so zmagovalci z mnogimi mednarodnimi odličji. Celotno ponudbo odlikujejo pestrost okusov, odlična sestava in različne možnosti uporabe.

Skuta

Namazi

Maslo

Smetane

Občutek popolnosti.

Ko se življenjska energija mleka spremeni v mehak in svilnat občutek v ustih imamo opraviti z bogastvom različnih smetan. Zato tako odlično oplemenitijo primarni okus jedi in napitkov. Za koristnost vsakdana ali posebne priložnosti.

Alpska smetana

Sveže smetane

Kislo mleko in kefir

Aktivnost poživitve.

Ko okus zabrbota, zbudi telo in zbistri duha. Kislo mleko in kefir sta naravna osvežilca utrujenih telesnih celic, spodbuda za gibanje in znanilca dobre volje. Sta preverjena izbira in nepogrešljiva elementa zdravega načina življenja.

Kefir

Kislo mleko

Dodatna izbira

Domišljija priložnosti.

Da je vsakdan slikovit in bogat z različnimi okusi. Zato je snovanje novih izdelkov izziv, kako zapolniti potrebe in ponuditi več kot le mlečne izkušnje. Kakovostna živila in napitki nam popestrijo življenje.

Čokoladno mleko

Ledeni čaj Erik

Pudingi